Starting September 24, 04:00 - 06:00 PM IST

Webinar series on food safety and the journey from plant to plate

Are you a Horticulture enthusiast eager to learn more about topics related to food safety? HortiTechIndia will hold webinars in which Indian and Dutch experts will tell you more about food safety challenges, opportunities and solutions covering the entire horticulture supply chain. 

Webinar I – 'Food Safety from Harvest to Plate'
Thursday, September 24th, 4:00 – 6:00 PM (IST)
Register here.

  • Topics: Risk & Toxicity, Post-harvest Management, Storage, and Transport, Challenges in Retail.
  • The objectives of this webinar are to provide insights into:
    • The importance of food safety;
    • The mechanisms via which compounds can induce adverse effects on human health;
    • How to best manage fruit and vegetables after harvesting to reduce food safety risks;
    • How to best store fruit and vegetables reduce food safety risks;
    • How to mitigate food safety risks at the end of the supply chain.
  • Main speakers:
    • Marije Strikwold, Associate professor (ass. Lector) Safety in the food chain, Toxicologist at Van Hall Larenstein University of Applied Sciences
    • Marc de Ruiter, Lecturer at Lentiz Educational Group
    • Sumit Saran, Director at SS Associates

Webinar II – Food Safety and High-Tech Production
Thursday, October 1st, 4:00 – 6:00 PM (IST)
Register here.

  • Topics: International food safety production standards, production systems, greenhouse environment
    control and biosecurity & risk mitigation.
  • The objectives of this webinar are to provide insights into:
    • International food safety production standards;
    • How production systems can contribute to food safety assurance;
    • Dutch products, services and solutions which can support food safety risk mitigation;
    • The role of technology in promoting food safety in horticultural production;
    • How to mitigate food safety risks during crop production.
  • Main speakers:
    • Siby Joseph, Managing Director at Dutch Plantin Coir India
    • Puck de Gier, Commercial Manager at TwinsYeald

Webinar III – Food Safety and Plant Management within the supply chain
Thursday, October 8th, 4:00 – 6:00 PM (IST)
Register here.

  • Topics: High-quality seeds, culture, crop protection and risk mitigation.
  • The objectives of this webinar are to provide insights into:
    • The importance of high-quality seeds for food safety;
    • The importance of breeding and culture practices;
    • Alternative crop protection solutions to enhance food safety and mitigate risks;
    • How to mitigate food safety risks and enhance food safety standards at the beginning of the supply chain.
  • Main speakers:
    • Udayanarayana Bhat, Director at Koppert India
    • Ajit Kumar Bisoi, Chain Manager at Rijk Zwaan India

For more information:
Larive International
www.larive.com


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