US: Van Drunen Farms launches nutrient-dense IQF tomato
The product pairs well with oregano, chives, tarragon, thyme, parsley, dill, basil and other spices. Suggested applications include frozen pizza, salsa, salads, sandwiches and wraps, pasta sauces and bruschetta.
Earlier this year, VDF launched a variety of freeze-dried ingredients, including Freeze-Dried Lime Powder and Freeze-Dried Beans.
Source: foodproductdesign.com