Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

You are using software which is blocking our advertisements (adblocker).

As we provide the news for free, we are relying on revenues from our banners. So please disable your adblocker and reload the page to continue using this site.
Thanks!

Click here for a guide on disabling your adblocker.

Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

Worker co-op greenhouse announces expansion plans

The commercial hydroponic greenhouse has been a success for four years. A worker-owned cooperative commercial hydroponic greenhouse celebrated four years in business in Springfield, Massachusetts.

The greenhouse was constructed on a once notoriously polluted property – the former Chapman Valve factory in the city’s Indian Orchard neighborhood.

Since its inception, the Wellspring Harvest greenhouse has grown more than 340,000 heads of lettuce that have been sold to local supermarkets, hospitals, college cafeterias, and to individuals through online ordering.

At an event marking the anniversary, it was announced a fundraising campaign is beginning to build a second greenhouse to eventually double production. 

Read the complete article at www.wamc.org.

Publication date: