RWJBarnabas Health’s Wellness on Wheels van is traveling around New Jersey, equipping everyone from kids to seniors with knowledge about nutrition, gardening and how healthy foods like fruits and vegetables affect their health. In a country where millions of people don’t eat enough fruits and vegetables, it’s an important service.
Onboard the mobile greenhouse and cooking school is a registered dietitian, whose guests on one particular day included the students of Barringer High School. They were tasked with carrying fresh romaine lettuce from the Newark Beth Israel Medical Center’s Hydroponic Greenhouse to the van, where it was prepped, cooked and eventually eaten.
Source: NJTV News (Lauren Wanko)