Join the 443 growers who have successfully graduated from Greenhouse Training Online courses offered by the University of Florida IFAS Extension (UF). This advanced course is designed for experienced growers or technical managers in the US and other countries. The course is offered in English and Spanish. by learning about lime, water quality, plant species, nitrogen form, and root substrate. Convert fertilizer units and formulate a fertilizer from individual salts. Diagnose nutritional problems and take corrective actions.
The course runs for 4 weeks, from August 22 to September 16, 2016. It costs $US 200 per participant, and includes a personalized certificate of completion. Each week there are two streaming video lessons, readings and assignments (about 3-4 hours total commitment per week), which can be accessed at any time of day. Bilingual PhD instructors can be accessed via discussion features. Click here to register.
For more information:
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Announcements
Job Offers
- Packing Supervisor
- Head Grower Greenhouse Canada
- Post Entry Quarantine Facility Manager
- Economic Policy Officer Agri-Tech Kentucky
- Licensing Manager North America
- Junior Sales Executive
- Fruit Breeder/Trait Discovery Scientist
- General Manager
- Regional Sales Manager – DACH Region
- Country Manager – Italy
"Tweeting Growers"
Top 5 -yesterday
- Heritage Farms' new greenhouses enter second season, with new growers?
- Pure Harvest to build more indoor farms in Saudi Arabia
- Why irrigation and nutrients should be well distributed in substrate bags
- A more natural form of artificial lighting with an LED pulse technology system
- "A greenhouse is a very pleasant working environment"
Top 5 -last week
- Combining vertical farming and greenhouse horticulture to decentralize lettuce production
- Fresh produce chain hit by Lakeside Produce’s bankruptcy
- Growy acquires assets and team of Kalera International (&ever)
- Positive vibes on the first day of IPM '23
- CAN: Land Betterment acquires 50% ownership in greenhouse operations
Top 5 -last month
- How farmers are cutting out supermarkets
- Combining vertical farming and greenhouse horticulture to decentralize lettuce production
- Higher light transmission and lower heat demand with double foil greenhouse
- Fresh produce chain hit by Lakeside Produce’s bankruptcy
- 30MHz declared bankrupt, curator 'optimistic about restart'
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Other news in this sector:
- 2023-01-30 Picture time! Recap of IPM 2023
- 2023-01-30 IFPA opens nominations for 2023 Produce Excellence in Foodservice Awards program
- 2023-01-30 Randy Riley to present at 62nd American Seed Trade Association: Vegetable and Flower Seed Conference
- 2023-01-27 Dutch ambitions to make the international fresh food chain more sustainable
- 2023-01-27 IPM comes to an end
- 2023-01-27 CEA Alliance hosts first Washington, DC fly-in
- 2023-01-25 US (CA): CDFA offers mental health resources web page for farmers and farmworkers
- 2023-01-25 Sneak peek: what's happening at IPM Essen?
- 2023-01-24 Spain: Addressing new market demands at the Winter Open Field Days 2023 in Cartagena
- 2023-01-24 Positive vibes on the first day of IPM '23
- 2023-01-23 NL: Postharvest Unlimited Conference & Postharvest Ornamentals Symposium to take place simultaneously
- 2023-01-23 Photo report: Sival 2023
- 2023-01-23 International business meetings with buyers of large-scale retailers – Bergamo, Italy
- 2023-01-20 Sival comes to an end
- 2023-01-18 Rijk Zwaan’s Winter Leafy Hydroponics Demo is coming up
- 2023-01-17 Registrations open for North American Strawberry Symposium
- 2023-01-16 "Year-round strawberry cultivation: challenging, but not impossible"
- 2023-01-16 All things about multispectral imaging
- 2023-01-13 6th edition of AquaFarm announced
- 2023-01-13 ‘What can I do to make the growing regime a little bit better?’