Indoor Farms of America, LLC announces that after nearly 2 years in R&D, it has launched full production availability of its game-changing indoor farming systems, designed to help farmers achieve far higher yields and profitability in their operations. With farm proven testing-- growing dozens of leafy green varieties, pepper varieties and strawberries in its revolutionary equipment at an astounding 40 plants per square feet of floor area, the company has leapfrogged every other form of growing equipment in the marketplace.

"Our product line spans small footprint indoor farms that can immediately and economically address and solve the widespread problem of "Food Deserts", to the largest indoor agriculture operations planned today, and the vertical equipment gives existing greenhouse operators the ability to increase their actual crop yield up to 10 times in the same space they currently occupy compared to typical equipment in use today," said David Martin, CEO of Indoor Farms of America. "For example, our farm based in a shipping container nearly triples the closest competitor in real growing capacity, and our price structure is extremely favorable compared to any other equipment. This means at under $8.00 a plant site, compared to $30 a plant site for a complete farm from other suppliers, you recapture your investment in under one year, and we do it in a fraction of the physical space. If you are a large scale operator, nothing can match our 40 plants per square foot growing in any area with a ceiling height of just 8 feet."

During the past 2 years, the company developed multiple proprietary elements that make its controlled environment growing system unique, and has numerous patents pending.
According to Gary Hartman, owner of I-HORT and a 45 year veteran of the horticulture and vegetable industry, "They have developed something really special for the industry at Indoor Farms of America. This has the potential to be a world changing piece of equipment."

All forms of the company's equipment, including portable farms that uniquely address "Food Deserts", and large-scale farm packages and aeroponic "plug-and-play" modules, are now available. "Precision-controlled farms growing abundant, all-natural and non GMO food in a manner that ensures the financial success of the farm operator is our core mission," says Ron Evans, company President.

"Our first customers have all done their homework and compared all existing equipment companies. Each one came to the same conclusion-- that we have the best solution for indoor farming from every perspective, meaning lower costs to build, lower labor costs, extremely easy to plant and harvest, and all-naturally grown produce that passed a "Taste Test" of over 30 Chefs from the Las Vegas Strip," said Evans.
Indoor Farms of America is headquartered in Las Vegas Nevada, USA the world's leading international destination, making it easy for people to visit their Showroom which features a live operating demonstration farm using their Vertical Aeroponic Equipment.

Fact sheet on Indoor Farms of America:
  • Vertical Aeroponic Crop Growing Equipment is a major advancement for agriculture
  • Leafy Greens, Peppers, Strawberries and more grow at 40 plants per square foot
  • Equipment is FDA Food Grade and needs only 8 feet of ceiling height to operate
  • All systems grow crops using Non GMO, all-natural protocols
  • Major water saving technology -- uses up to 95% less water than soil farming
  • Amazing Taste of vegetables due to natural mineral infusion system
  • No pesticides or any other chemicals touch the food
  • Enhances Food Safety and Food Security -- less hands touch the food
  • Fully Sustainable -- no waste is generated in the growing process
  • Can solve "Food Desert" crisis anywhere, right now

For more information 
Indoor Farms of America
David W. Martin, CEO 
4020 W. Ali Baba Lane, 
Ste. B Las Vegas, NV 89118
T: (702) 664-1236 or (702) 606-2691