Greenhouse growers continue to look for ways to produce their crops more sustainably. Houweling’s Tomatoes new greenhouse tomato operation in Mona, Utah, takes sustainability to the next level by incorporating waste heat and carbon dioxide from a neighboring power plant in this 28-acre facility. Even better, 95 percent of the tomatoes are sold “locally” within the state.

This is just a summary of one of the many articles featured in the new Urban Ag News issue. Other subjects are the Indoor Ag Con in New York 2015, Japan Plant Factories and Vertical Farm Climate Management. 

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