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"Tweeting Growers"
Top 5 -yesterday
- UK: Grower reduces greenhouse temperature by more than 6°C during heatwave with no cooling, fog systems
- Understanding the profitability of your greenhouse
- Patromex and DIDIHU partnership invests in modern plant for value-added coconut substrates
- Agave: The new drought-tolerant California crop?
- US: Larry Ellison is feeding Hawaii from his high-tech hydroponic farm on Lanai
Top 5 -last week
- Top tips for growing lettuce in a greenhouse
- UK: Grower reduces greenhouse temperature by more than 6°C during heatwave with no cooling, fog systems
- Taking the wisdom from indoor farming and bringing it into greenhouses
- "Kawaguchi tomato variety good option for consumer, but also good for the grower"
- "We can now capture the whole value chain, from young plants to the consumer"
Top 5 -last month
"To obtain the "Slow Food" recognition"
Italy: Seborga relaunches black tomatoes
Italian company Seborga (Liguria) re-discovers black tomatoes and relaunches them as local products with the objective of obtaining the "Slow Food" recognition. Bartolomeo Durante traced the history of the vegetable, and found the first traces in a 1930 Fascist agricultural diary. "Black tomatoes are known for their antioxidant, anti-ageing and anti-tumor characteristics, thanks to their high lycopene content," explains Flavio Gorni, vice-major of Seborga.
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Other news in this sector:
- 2022-08-08 BioTherm improves performance of their finned heating products
- 2022-07-20 Interesting novelty in the green oblong tomato segment
- 2022-07-12 New organic salad kits and blends line debuts in plant-based compostable bags
- 2022-07-12 Simple GoMicro device can measure food spoilage
- 2022-07-12 Sharing the appeal of broccoli with the world
- 2022-07-12 New universal automatic measuring device in Italy
- 2022-06-30 New cucumbers taking UK market by storm
- 2022-06-28 Wimbledon strawberries tracked by high-tech sensors
- 2022-06-28 $130 Japanese melon is the "Ferrari of melons"
- 2022-06-28 The age of counting sticky traps will soon be over, thanks to AI and vision systems
- 2022-06-27 “This unique tomato variety is a diamond in the rough”
- 2022-06-23 The Australian digital harvesting solution's yielding has improved productivity from pre-commercial trials
- 2022-06-23 Canadian greens distributor launches new salad kit line
- 2022-06-21 Light Science Technologies launches all-in-one sensorGROW
- 2022-06-20 Tendernay, a wine infused with broccoli
- 2022-06-20 Canadian greenhouse growers win in local and international competitions
- 2022-06-16 New platform for insight in sustainability risks in fresh produce launched
- 2022-06-15 Protecting your HVAC from moisture, corrosion and geckos
- 2022-06-15 France: Les Crudettes presents a new packaging
- 2022-06-08 Eco-friendly sachets extend life of fruit and veg outside refrigerator
