Sector | Education and research
Tomato-on-the-Vine (TOV) shared research trial
Understanding the molecular switch that limits tomato drought tolerance
Greenhouse grown Nebraska hop featured in local brew, first in university program history
A proven opportunity in strawberry cultivation with indoor-grown generative young plants
Unlocking the key to growing white strawberries
Profiling the compounds that account for flavor, color in organic tomatoes
Texas A&M AgriLife modernizes greenhouses to support innovative plant science
Webinar on next-gen autonomous greenhouse lighting control
Australian growers examine European innovation on AUSVEG 2026 Study Tour
Australia: Industry standard chemical training to be hosted at Apex Greenhouses
Can drones offer a faster, more precise way to measure blackberry flowering?
University of Arizona to celebrate 25 years of agricultural evolution
US: UC Davis team flags chemical signaling that tricks plants
Pakistan: UAF introduces multi-functional vegetable nursery transplanter to boost productivity
Low-heat, full-LED trial on track to achieve higher yields and better quality in larger truss tomatoes
A complete gene expression atlas sheds new light on plant evolution
US (ND): Exploring colocation of a data center and year-round food-producing greenhouses
An “electrical” circadian clock balances growth between shoots and roots
Measuring improvements in smart growing across 2025
Australia: Expressions of interest open for Apex Greenhouses demonstration glasshouse facility
Australian research discovers that moving biopesticides through plants opens new opportunities
“We spent two years defining the optimal growth conditions for cotton”
DryGair & CTIFL partner for 3-year cucumber trial in France
Launching a 3-hectare high-tech lettuce greenhouse project in Newberry Florida
Using a wax coating to keep crops safe from disease
Drone data improve yield and water use for high value horticultural crops
New genetic map reveals 171,892 structural variants in cucumbers
Researchers lead the way on nature-based integrated solutions to fight Xylella
Growing grass for cows in a vertical farm
Defining the module that governs cold tolerance in tomato
Turkey: Antalya aims to become hub for climate-friendly greenhouse technologies ahead of COP31
Large scale genetic variation reshapes cucumber evolution and opens new paths for breeding
Why a CFU number alone is not enough to assess microbial products
Revealing the structural variations that take place in cucumbers during breeding
Decoding a tree genome to unlock terpenoid-based disease resistance
CAN: Ontario growers support scholarships for children of Jamaican seasonal workers
Improving automation when examining the growth of pepper leaves
Creating an automatic seeding performance detector for leafy vegetable seedlings
Indian university to launch awareness drive for vegetable diseases
Philippines: Smart greenhouses open science-driven agriculture pathways for Aurora students
Fully controlled cultivation of tomatoes in vertical farm: from propagation to harvest
Innovate UK backs grower-led biostimulant trials across UK glasshouses
Creating climate solutions out of waste
“Once we introduce interconnections, everything changes”
Maldives invests in international training to boost growing
Optimizing light intensity for indoor propagation of strawberry runner tips
Study shows rhizobial volatile compounds shape soil and legume microbiomes
"In a saturated market, comparative trials become key to real differentiation"
Blueberry productivity and quality: the agenda for the coming season
Using plastic covers to aid greenhouse cucumber growth
UF/IFAS launches new courses for online greenhouse training
Positive signals following research on spectral filtering solar panels above bell peppers
Tackling the greenhouse white fly in New Zealand
HRI announces 2026 board leadership, new trustees
Integrating live confocal microscopy with leaf gas exchange and environmental control
"Superhero” robots to transform labor-intensive vegetable growing
Danforth Center Principal Investigator honored for contributions to the advancement of science
Study reveals molecular role of FaRIF in strawberry fruit ripening
NJIT Student inventors' greenhouse climate system blooms with an AI 'brain'
New Zealand research institutes merge into single bioeconomy organisation
"Promoting sustainable agriculture is about helping growers build a resilient and profitable system”
How AI is affecting the future of lighting
Why screen systems are essential for an optimal greenhouse climate
“A healthy lifestyle is impossible without fruits and vegetables”
Research reveals bacteria with potential for crop protection
Three research insights in preventing tip burn in a hybrid LED tomato crop
Peru hosts international blueberry seminar in Lima
Robotics and automation in agrifood systems to be under the microscope in second EBRD-FAO E-Dialogue
Two pests threaten Florida strawberries – but new research may bring relief
Abkhazia begins cultivating bananas and pineapples in greenhouse conditions
Study sheds light on genetic control of stem diameter in tomato
Exploring plants, insects and floral microclimates at Cornell University
University of Massachusetts Amherst delivers annual vegetable program report
Hydroponic leafy greens in Latin America
Sustainable agriculture training expanded in Mexico
Uzbekistan studies Spanish greenhouse model for southern regions
North Carolina develops robots for vegetable field labor
NL: Effect of rootstocks on generative control of tomato cultivation investigated
AI-AGRIFOOD 2026: Córdoba hosts international forum on AI and digital tech for agriculture
Improving management of strawberry powdery mildew in high-tunnel production
ZVG Presidium emphasizes the central role of research, teaching, and knowledge transfer
"For technology to deliver real impact, it must go hand in hand with training and upskilling the workforce"
University of Pisa confirms yield and quality gains in Loch Ness Blackberries using red photoconversion films
Keeping greenhouse tomatoes safe from Vivipary
Phytoform Labs wins Golden Ticket to NC State’s Seed2Grow incubator
Dr Estelle Kempen on scientific greenhouse trials and her role in helping to establish Delphy South Africa
US: Growers warned of threat of tomato spotted wilt virus
Exotic fruits in Kazakhstan transition from experiment to everyday agriculture
Serbia: Creating a postharvest strategy to preserve peppers
Looking at the differences between fixed and dynamic LED lighting in tomatoes
Recipient of 2026 Sollum Student Scholarship announced
Researchers discover that a new aubergine variety contains compounds that can inhibit tumor growth
Bangladesh: Allowing science and sustainability to thrive in growing
New light optimization project launches
Indonesia: Creating diversification for growers through the use of hydroponically grown melons
Fruit flies' embryonic stage reveals that climate adaptation begins early
What is the holobiont?
Winter tomato cultivation in Finland: “Gradual changes rather than all at once”
Vietnam: Urban agriculture applying high technology for sustainable development
US: Cornell University to host Winter Greenhouse Growers School
Gene delays flowering in tomatoes, impacting pollen production
US: UAF talk explores new greenhouse tech for winter crops
The effect of light intensity on the photosynthetic parameters of tomato rootstocks
China: Looking at irrigation alternatives in tomato growth
Mobile container system supports next-generation research facilities at the John Innes Centre
UC Davis graduate advances Gotham Greens crops through AI-driven greenhouse forecasting
New bush tomato species discovered in Australia
Supporting environmental education in rural Armenia
Biogreenet launched to boost organic greenhouse production through knowledge sharing and innovation
Study links heat and traffic to minor tomato losses in California
US: New MREC faculty member will focus on greenhouse management and education
Argentine researchers publish detailed guide to blueberry floral stages to improve production
Deepening sustainable vegetable skills in Ghana
Cajamar Experience Center trials aim to improve tomato efficiency and cut crop losses
Using dynamic lighting to mitigate Photoperiodic injury in greenhouse tomaotes
Using water management to protect chilis from disease
Study unlocks secrets of the invasive short-spined thrips
A group of experienced growers, an AI algorithm and a digital twin all growing cucumbers
Gambian growers complete vegetable cultivation training
High levels of Tomato Brown Rugose Fruit Virus in domestic wastewater and its use as a treatment indicator
Gillette student earns top NASA ranking, presents space agriculture research at Spacepoint
Creating reliable path planning for greenhouse robots
“We expect local passion fruit to be distinctive”
Yemeni university discusses establishment of Agriculture College & Greenhouse Project
India: Women SHG's to provide vegetables to government educational institutions
Enhancing pepper quality through microbiomes