Little Leaf Farms expands Pennsylvania campus

Little Leaf Farms has opened a new greenhouse at its McAdoo, Pennsylvania campus. The new facility marks the company's fourth greenhouse on the site and cements Little Leaf Farms' McAdoo site as the largest CEA leafy greens facility in the world.

Now totaling 40-acres, the campus in McAdoo, PA supports the company's expansion into the Southeast, Midwest and Canada, furthering the company's mission to bring better leafy greens to more consumers. Now available in more than 8,000 grocery stores, Little Leaf Farms is both the country's leading CEA produce brand and the fastest-growing packaged salad brand, of either CEA or field-grown brands.

© Little Leaf Farms

"2025 marks a decade of transformation and growth for Little Leaf Farms," said Paul Sellew, Founder and CEO of Little Leaf Farms. "When we started 10 years ago, controlled environment agriculture for leafy greens was virtually nonexistent in the U.S. Today, Little Leaf Farms has expanded what is possible in CEA, reshaping retailer assortments and consumer perceptions and pushing the packaged salad industry into a new era of variety and quality."

In anticipation of increased demand for its leafy green varieties, Little Leaf Farms recently announced a new campus in Manchester, Tennessee. Once fully operational, anticipated in Fall 2026, the Tennessee campus will supply fresh leafy greens to the Midwest, Southeast, and Texas.