Rather than slathering on aftershave, men would do better to eat their veggies. An Australian study shows that men who eat a lot of fruit and vegetables, smell a lot better. Their body odor is described as floral and sweet.
Proteins like meat, eggs and tofu also improve body odor. Men who eat a lot of carbohydrates, like bread and pasta, are described as having a more unpleasant BO.
In the study, nine women were asked to judge the sweat of 43 men. The women noticed a clear difference in intensity and attractiveness of the sweat's scent, says researcher Ian Stephen of the Macquarie University in Sydney. He sees it as a sort of natural signal with which women can smell whether a man is healthy.
The same already applies to skin coloring. Men with a more yellowish skin, due to consuming a lot of carotenoids, are also more attractive to women. The same carotenoid causes the sweeter aroma in sweat.
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Top 5 -yesterday
- Picture time! Recap of IPM 2023
- "Ultrapure peroxide leads to lower plant mortality and increased disease control"
- Pure Flavor brings on industry veteran Joe Sbrocchi
- CAN (ON): University of Guelph research makes growing greenhouse industry more efficient
- Combatting ToBRFV with new varieties Ferreira and Novero
Top 5 -last week
- Combining vertical farming and greenhouse horticulture to decentralize lettuce production
- Fresh produce chain hit by Lakeside Produce’s bankruptcy
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- Growy acquires assets and team of Kalera International (&ever)
- CAN: Land Betterment acquires 50% ownership in greenhouse operations
Top 5 -last month
- How farmers are cutting out supermarkets
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- Higher light transmission and lower heat demand with double foil greenhouse
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Other news in this sector:
- 2023-01-30 New tray system launched improving under-canopy airflow
- 2022-12-23 "In today's inflationary environment, choice of horticultural twine is an investment decision"
- 2022-12-16 Air bubble film to boost yields and protect greenhouses from the elements
- 2022-11-29 Australia: baby cucumbers launch limited edition football pack to promote as a healthy sporting snack
- 2022-11-08 New blackberry and raspberry launching in 2023
- 2022-10-25 ‘Kawaguchi RZ meets Chinese consumers’ requirements for pink tomatoes’
- 2022-10-21 New snack packaging for tomatoes unveiled
- 2022-10-19 "We have launched a reuseable 4G wireless temperature and humidity location recorder with light sensors"
- 2022-10-18 “Company clothing is part of the operation in terms of hygiene, appearance, and comfort”
- 2022-10-12 Dutch bell pepper grower gets new automated crate processing line
- 2022-10-05 Shock-sensing data logger with food shapes replicate movement of fruit and vegetables during handling and transport
- 2022-10-05 “The impact of visibility on global trade flows is rising”
- 2022-10-04 “Good tastes like more”
- 2022-10-04 Narrow strawberry tray saves grower 10% on substrate
- 2022-10-03 "We have been able to contain the cucumber mosaic virus much better"
- 2022-09-30 Laser microperforated packaging prevents fresh produce waste
- 2022-09-26 Royal Brinkman and Kam’s Growers Supply launch Valent truss support clip
- 2022-09-15 Chopped salad line kit gets three new flavors
- 2022-08-25 Drop peppers: A niche product appreciated for their look and taste
- 2022-08-22 AI pest & disease detection platform to be distributed by Cultivatd
