Announcements

Job offersmore »

Tweeting Growers

Top 5 - yesterday

  • No news has been published yesterday.

Top 5 - last week

Top 5 - last month

Exchange ratesmore »




July 23-25, Christchurch

New Zealand: Growers tell their story at Horticulture Conference

The Horticulture Conference will be held at the Air Force Museum in Christchurch from 23 to 25 July. The theme this year is ‘Our Food Story’, with the sessions tracing that story from the commercial vegetable gardens and fruit orchards, all the way through to the consumer.

If you’re undecided on whether or not to attend, here are five reasons to come along:
  1. Innovative Growers: The formal conference sessions begin on Tuesday, with iconic growers telling their unique stories. Their session will link back to the field trips on Monday, where Canterbury innovation will be on show. Both the bus trips and the grower sessions are a must for growers who want to think about what they are doing and what they can do differently to meet future challenges. There are also technical and research reporting sessions for vegetable growers on day one, which will be of interest to all growers.
  2. Meeting Compliance: Two very compelling sessions focused on the constraints on growing and looking to a post-pesticide spraying future will follow. Robotics and labour issues will also be addressed, in a succeeding session dealing with current labour supply challenges and how we might resolve these in the future.
  3. Future Diversity: The second day will begin with a breakfast session about strategies and initiatives for woman in horticulture, to identify what we as an industry need to do to develop the diversity we need.
  4. Distribution Keys: Distributors and supermarkets will come under scrutiny for delegates to further develop their understanding of how to get the best out for the distribution of their product.   
  5. Satisfying Consumers: That which is grown has to meet the ever-growing demands of consumers so that a premium price can be secured and sales repeated at that premium price. The final conference session will unlock the secrets of how to do this successfully, bringing to an end the conference, and to Our Food Story.
For more information:

Publication date: 7/12/2018

 


 

Other news in this sector:

7/20/2018 Cultivate'18: It's picture time!
7/20/2018 HortiDaily Holiday!
7/20/2018 Japan: Five-day training on plant factory operation
7/20/2018 In Berlin without a stand: trend or a one off?
7/19/2018 Angola: Agro-logistic workshop on the Lobito Corridor
7/19/2018 EU: Workshop enabling growers for the digital age
7/19/2018 Cultivate'18: photos are on their way
7/18/2018 Europe: Call for entries Food Heroes Award
7/18/2018 Pink can be your favourite colour at the Cultivate'18
7/18/2018 It's all about lettuce at the GPEC, Tokyo
7/18/2018 US: Fresh produce industry reflects on the impact of Tour de Fresh
7/18/2018 US (IN): Greenhouse workshop to promote sustainable growing practices
7/18/2018 US (PA): Penn State offers high tunnel tours
7/17/2018 Enormous turnout makes for highly successful Organic Produce Summit
7/17/2018 Conviron and ASPB provide Scholars Program
7/17/2018 US (TX): Urban Food Production Conference
7/17/2018 Final hours of Cultivate'18
7/16/2018 US: Industry unites at Cultivate'18
7/13/2018 Getting ready for Cultivate '18
7/13/2018 Australia: WA Horticulture Update to highlight new industry trends