DLV GreenQ provides courses for (international) professionals in the greenhouse industry. In their practical research facility called the Improvement Centre, new knowledge is generated through innovations on growing concepts, techniques and cultivation. Due to this, their courses and trainings are up-to-date and include the most recent developments in the sector.
"Introduction to Greenhouse Management - Vegetables"
In this course, the greenhouse management for vegetables is introduced to those who are (relatively) new in protected horticulture and are active in the middle to upper layer of management. During this five-day intensive course basic management technology, crop cultivation and socio-economic managerial aspects will be highlighted. Practical training and field trips to relevant companies and places are part of the course.
In a greenhouse, either glass or plastic, it is possible to control many of the conditions during the cultivation of a crop. This includes for instance irrigation, fertilization, temperature, humidity, pests and diseases, but also labour management and production planning.
Apart from hand-outs of all presentations, the book “Plant Physiology in Greenhouses” by Ep Heuvelink and Tijs Kierkels is handed to trainees as back ground information (value € 75,00)
Time & Duration: 5 consecutive days (9am - 5pm)
Course Dates:
Round 1:
Day 1: Monday the 12th of October 2015
Day 2: Tuesday the 13th of October 2015
Day 3: Wednesday the 14th of October 2015
Day 4: Thursday the 15th of October 2015
Day 5: Friday the 16th of October 2015
Location: Violierenweg 3, 2665 MV (Improvement Centre & Training facility of DLV GreenQ)
Price per person: € 3.000,00 (Excl. VAT) (Incl. Lunch)
Closure date for Subscription: 1st of September 2015