Webinar: challenges of organic production in greenhouses

With the rising consumer demand for organic certified edible crops, what are the challenges organic growers face, and how biological active ingredients in growing media can be used to enhance plant growth? 

Susan Parent, Horticulture Specialist, will answer these questions in GrowerTalks & Green Profit Magazine's Webinar: Edible Crops: Challenges of Organic Production in Greenhouses. Register to watch this recording on-demand.

Speaker: Susan Parent, Horticulture Specialist

Topic: Edible Crops: Challenges of Organic Production in Greenhouses

Read more at www.pthorticulture.com.