Have you ever wondered how to start a container farm business?
You’re not alone.
Global population growth concerns about food production, increasing interest in green infrastructure, and technological advancements in aeroponics, hydroponics, and aquaponics have amplified the interest and practice of vertical farming.
Using stacked farming to produce food in vertical spaces, vertical farming is an attractive option to traditional methods of farming, opening more opportunities for year-round freshly grown and locally accessed food.
While the idea of vertical farming may be a striking consideration, the business side is often complex and confusing.
Pure Greens have written a guide, as an informative piece to help navigate new and even current container farm owners on how to start a container farm business.
In this guide, they’ll look at a few things to help you get started, including:
- Types of customers
- Investment planning
- Container location and design
- Helpful training
- Growing and harvesting
- Selling and branding