US (WY): Possibility of greenhouse in Lovell explored
The state-of-the-art greenhouse would be located somewhere near the factory, so that steam and water left over from the processing of beets could be piped directly into the heating system of the greenhouse. Currently, the water is piped into holding ponds near the factory.
The greenhouse would produce vegetables that could be sold locally and beyond. An adjacent production facility could also be used to wash and package produce raised locally by small farmers and even backyard gardeners.
Read more at the Lovell Chronicle