Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

You are using software which is blocking our advertisements (adblocker).

As we provide the news for free, we are relying on revenues from our banners. So please disable your adblocker and reload the page to continue using this site.
Thanks!

Click here for a guide on disabling your adblocker.

Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

US (NJ): Crops grown in Pennsauken shipping container

At HomeGrown Farms, everything grows on gleaming metal shelves inside the cramped confines of an 8-foot by 40-foot shipping container.

The leafy crops, ideally destined for local salad plates, curl upward toward the warm glow of fluorescent lights.

“It’s like an optimal summer day,” explained 25-year-old Zeel Patel, one of three “founding farmers” for the Haddonfield Road venture. “And we have that all day, every day.”

Patel and his partners – Parth Chauhan and Raghav Garg, both 24, are childhood friends from Voorhees, where they grew up with an entrepreneurial spirit.

“We’ve been looking to do something together since we were kids,” Patel said. “We’ve always talked about it.”

The trio launched HomeGrown after Chauhan learned of a similar business in Japan. “They’re running a million heads of lettuce a month,” Patel said admiringly.

Patel says HomeGrown’s just landed its first customer — an academic food service that wants deliveries “three times a week for the foreseeable future.”

Eventually, they hope to ship 17,000 pounds of salad fixings each year from the blue-and-white container behind M&M Liquors. Long-term, they dream of expanding to a warehouse that would support larger plants like tomatoes.

Read more at Courier-Post
Publication date: