If you’re looking to reduce the amount of pesticides you’re unwittingly ingesting, then sticking to Danish goods is a probably a commendable start.
A new report from the food authority Fødevarestyrelsen (here in Danish, pdf) has revealed that Denmark continues to be the cream of the crop when it comes to pesticides in fruit and vegetable produce.
“The fine results from the Danish pesticide control underlines the solid food product security that is becoming a Danish trademark,” said the food minister, Eva Kjer Hansen.