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US (CA): Alegria Fresh launches drought resistant Farm of the Future

Alegria Fresh, in collaboration with Orange County Produce, LLC and Filtrexx Corporation, announced today the launch of the “Farm of the Future” hydroponic and organic farming demonstration centre at the Great Park in Irvine. The demonstration centre, which features high-performance urban hydroponic vertical and organic farming methods, just completed a new organic food production farm using GardenSoxx(R).

GardenSoxx is an innovative organic food production system that can be used over cement or other man-made surfaces. The “Soxx” are made of eight inch diameter polypropylene mesh and can be filled with any compost or planting mix.

“Nutrient-rich, fresh food is critical to maintaining health and energy. Our goal is to show people how to grow superior produce within the urban environment while substantially reducing the impact of food production upon our planet,” said Erik Cutter, Managing Director of Alegria Fresh. “Systems employing GardenSoxx and hydroponic vertical farming processes are making this possible. 21st Century farmland may consist of man-made surfaces or unused spaces where food cannot be grown safely, so these highly efficient systems just may represent the farms of the future.”

The new Alegria Soxx farm consists of 13 rows of five Soxx each, for a total of 7,800 linear feet of growing space within an 8,500 square foot area (approximately one fifth of an acre). GardenSoxx drain easily and provide aeration and cooling to keep the root zone stable. The rich organic soil is supported within a controlled environment allowing greater nutrient density to be achieved and weed growth is reduced which decreases labour. Production yields are expected to be nearly double that of conventional farming. Water usage is estimated to be 70 percent less and fertilizer use 50 percent less. Other cost savings such as being weed-free are expected to increase the return on investment of the new urban microfarm.

Thirteen different speciality crops including several cultivars of beets, onions, red and green romaine, radicchio, red and green cabbage, chard, celery and kale are being grown to demonstrate the versatility of the system and prove that urban microfarms can be profitable with no subsidies required. The controlled growing environment assures superior nutrient-dense produce, high yields and faster growth rates. Alegria Soxx Farms create jobs and can be employed in densely populated urban environments to provide access to superior, locally grown food.

“The importance of preparing for a future with less water available cannot be overstated,” said A.G. Kawamura, prior CA Secretary of Agriculture and co-founder of Orange County Produce, LLC. “We are committed to continuing the legacy of farming in Orange County. By repurposing land and leveraging existing technology to increase efficiencies, we can provide practical solutions to supplement a worldwide food issue.”

For more information about the GardenSoxx or hydroponic vertical farming products offered at Alegria Farm, please visit www.alegriafarms.com.

Source: send2press.com
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