- Production Manager
- Assistant Professor - Controlled Environments Entomologist
- Technical Development Specialist | Horticulture | France
- Director of Business Development | Middle East | Agtech
- Farm/Production Manager; Berlin (m/w/d)
- Trader Asian Market
- Avocado Growing Manager - Kenya
- Operations Accountant
- Sales Manager for Nordic countries (H/F)
- Senior Breeder
Top 5 -yesterday
- What is the status of tomato brown rugose fruit virus in Europe?
- “Our ToBRFV-resistant variety has been preferred by our producers in wide areas since 2020"
- 2022 Year Overview: 10 stories on greenhouse expansion
- "Greek producers, who also purchase their plants from Spanish nurseries, have reported the same quality issue in strawberry plants as Spanish producers"
- New horticultural lighting technical requirements launched
Top 5 -last week
Top 5 -last month
- Zambia: "We produce 5,000 units of lettuce per week, per tunnel, year-round"
- UK growers stop planting and put nurseries on sale amidst energy crisis and labor shortage
- "You can't grow on water without lights"
- "High-tech farmer AppHarvest is running out of money"
- German family company switches from tomato cultivation to hydroponic lettuce
US: USDA grants focuses on organic pest control
The grants disbursed include more than $3 million through the Organic Transitions Program. USDA’s flagship program to fund organic production, the Organic Agriculture Research and Extension Initiative, currently remains unauthorized to continue until a new Farm Bill is passed by Congress.
• University of Florida received $675,719 to develop sustainable whole-farm systems for organic pecan production in the Southeast.
• Michigan State University received $464,482 to develop alternatives to antibiotics for fire blight control in organic crops.
• University of Minnesota received $718,225 to create a series of online, interactive educational modules with a focus on the fundamentals of organic agriculture and how to transition to organic farming.
• University of Texas Pan American received $746,973 to launch a new academic program that engages students in rigorous, well-designed research projects designed to address real-world problems faced by organic farmers in South Texas.
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Other news in this sector:
- 2022-11-01 Organic consumption holds up if the supply range is extended
- 2022-10-18 Organic Grower Summit 2022 announces Grower of the Year
- 2022-09-23 Texas A&M AgriLife research to improve organic spinach production
- 2022-08-09 Cost Share Organic Certification Fee application period still open
- 2022-07-07 Revamped baby leaf containers to debut at Organic Produce Summit
- 2022-02-24 Consultants in organic farming get to the heart of the matter with growers
- 2022-02-01 U.S. organic produce sales top $9 billion in 2021
- 2021-10-27 Canadian greenhouse grower expands organics program
- 2021-09-27 Organic shoppers demand sustainable packaging
- 2021-09-21 Greenhouse growers present on Organic Produce Summit
- 2021-09-16 The UK horticulture conference created by growers for growers is back!
- 2021-06-03 Booth registration opens for Organic Grower Summit
- 2021-06-01 Pinduoduo embarks on first-of-its-kind study into plant-based meats
- 2021-05-07 Organic pak choi grown in good Dutch soil
- 2021-04-26 The World Food Innovation Awards awards the Monterosa tomato as the best natural and organic product
- 2021-04-23 Strategic organic partnership carries over to upcoming show
- 2021-04-01 "A coherent strategy for organic is essential"
- 2021-03-31 "There are wonderful sustainable initiatives, they are just not organic"
- 2021-03-22 Judge rules: This lettuce can be organic
- 2021-03-08 Regulatory changes expected to restrict smaller companies’ ability to provide beneficial microbes