Subscribe I am already a subscriber

You are using software which is blocking our advertisements (adblocker).

As we provide the news for free, we are relying on revenues from our banners. So please disable your adblocker and reload the page to continue using this site.
Thanks!

Click here for a guide on disabling your adblocker.

Subscribe I am already a subscriber

Vegetable imports Switzerland increased by 9 percent

Recently, there were heated political debates around the topics of food imports and Swiss self-sufficiency. The amount of imported food between 1990 and 2016 increased from 2 to 4 million tonnes, or 344 to 490 kg per capita. Beverages showed the biggest growth impulse here, with 40%.

Despite import duties on agricultural products, the growth of vegetable imports was still 9%. Imports increased by 14 kg per capita, of which potatoes accounted for 11 kg. Fruits also contributed to growth (of 8%). The imports of exotic fruits (6%) accounted for three-quarters of this; they increased by 5 kg per capita.

Read the full report of EZV SChweiz here.

Source: EZV