Accelerating harvest cycles and improving crop quality with LED
Presenters
John Farr of Green Mountain Harvest discusses how greenhouse and lighting improvements have helped his team scale operations and improve production forecasts, crop quality and plant health across his facility.
Peter Armando of Griffin draws on his 30 years of horticulture experience to share best practices for hydroponic production, biological control agents (BCAs) and controlled environments agriculture (CEA).
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