Canadian government wants BC foods on the global menu

A new international market development strategy is the latest item on the menu offering B.C.'s agri-food and seafood products to the world. The strategy aims to build on the record $3.5 billion worth of B.C. products exported in 2015.

The strategy focuses on providing programs and services that support three key areas: market knowledge, generating investment, and building networks that collectively support success for B.C. companies in the marketplace.

Research has demonstrated that businesses entering new markets need market knowledge to succeed. The strategy emphasizes that by accessing customized market profiles, cost-competitive analysis and advisory services, as well as attending market readiness seminars and workshops, B.C. companies can be better informed and prepared to succeed in attracting new customers in new markets.

The strategy also highlights the value of government investment in programs that fund the development of new products, practices or technology, helps B.C. companies prepare for and participate in targeted international marketing, and supports an internationally recognized food safety and traceability system.