“All our products are conceptualized with culinary professionals in mind,” commented Danielle Horton, Director of Marketing of Urban Produce. “Precision and quality are key in the kitchen; our new line of cut microgreens speaks to that need by presenting busy kitchens with a fast, fresh alternative to our living microgreens, allowing them to cut down prep and plating times.”
Urban Produce cut microgreens are now available in the following varieties:
Blends
- Organic Kale-ifornia Microgreens: This nutritionally dense “superfood” mix features Premier Kale and Red Garnet Amaranth
- Organic Wasabi-Bok Choy Microgreens: A slightly spicy mix of Wasabi Mustard, Bok Choy, and Sango Purple Radish Microgreens
- Organic Hot Mama’ Microgreens: A blend of pink, purple, white and green stemmed radish
- Arugula
- Broccoli
- Cilantro
- Champion Radish
- Purple Slaw (Purple Cabbage)
- Sorrell
For more information:
www.urbanproduce.com